KEPHIS is a parastatal responsible for assuring the quality of agricultural inputs and produce in Kenya. Below is a list of KEPHIS branches along with their contact information:
- KEPHIS Headquarters
- Location: Karen, Off Ngong Road, Nairobi
- Contacts: 0709 891 000 / 020 661 8000
- Nakuru Office
- Location: Lanet
- Contacts: 0722 209 503 / 0734 330 020
- Kitale Office
- Location: Along Eldoret-Kitale Road
- Contacts: 0722 209 502 / 0734 330 019
- Eldoret Office
- Location: Eldoret International Airport
- Contact: 0796 306 015
- Malaba Border Office
- Location: Border Customs Yard
- Contact: 0710 800 535
- Isebania Office
- Location: Migori Road
- Contact: 0714 368 393
- Mombasa Office
- Location: Kilindini Port
- Contacts: 0722 209 501 / 0734 330 018
- Taita Taveta Office
- Location: Taveta Town
- Contact: 0796 377 761
- Lunga Lunga Office
- Location: Lunga Lunga Border
- Contact: 0725 336 033
- Bura Office
- Location: Bura Tana
- Contact: 0714 370 075
- Moyale Office
- Location: Moyale Town
- Contact: 0720 269 226
- Kisumu Office
- Location: Along Kisumu-Kibos Road
- Contact: 0728 607 098
- Busia Office
- Location: Busia Customs Yard
- Contact: 0720 326 801
- Lwakhakha Office
- Location: Lwakhakha Border, Bungoma County
- Contact: 0721 447 697
- Jomo Kenyatta International Airport (JKIA) Office
- Contacts: 0722 209 504 / 0705 707 353
- Namanga Border Office
- Location: Namanga Customs Yard
- Contact: 0720 450 626
- Oloitokitok Border Office
- Location: Border Point Yard
- Contact: 0740 193 984
- Embu Office
- Location: Muthathari, Along Embu-Kitui Road
- Contact: 0728 600 092
- Nyeri Office
- Location: Along Nyeri-Karatina Road
- Contact: 0700 744 346
- Timau Office
- Location: Off Meru-Nairobi Highway
- Contact: 0717 533 818
- Naivasha Office
- Location: Off Mbaria-Kaniu Road
- Contact: 0795 057 144
- Plant Quarantine Station – Nairobi
- Location: Muguga
- Contact: 0722 209 505
These branches are strategically located to serve different regions in Kenya, ensuring the quality of agricultural inputs and produce.
