List Of Best Meat Processing Companies In Kenya. The meat-processing industry consists of establishments primarily engaged in the slaughtering of different animal species, such as cattle, hogs, sheep, lambs, or calves, for obtaining meat to be sold or to be used on the same premises for different purposes. Processing meat involves slaughtering animals, cutting the meat, inspecting it to ensure that it is safe for consumption, packaging it, processing it into other products such as sausage or lunch meats, delivering it to stores, and selling it to customers. The meat-processing industry is a separate entity from the meat-packing industry: Processing involves taking the meat in its raw form and turning it into another product that is marketable, safe for consumption, and attractive to consumers. Packaging is often an important part of the meat-processing industry, because processed meats often take on forms that are not natural shapes. Sausage, for example, is sometimes sold in tubelike packages sealed on either end with a metal clasp while hot dogs are sold in bunches of eight in many cases, and they usually are contained in a plastic pouch.

Meat is the common term used to describe the edible portion of animal tissues and any processed or manufactured products prepared from these tissues. Meats are often classified by the type of animal from which they are taken. Red meat refers to the meat taken from mammals, white meat refers to the meat taken from fowl, seafood refers to the meat taken from fish and shellfish, and game refers to meat taken from animals that are not commonly domesticated. In addition, most commonly consumed meats are specifically identified by the live animal from which they come. Beef refers to the meat from cattle, veal from calves, pork from hogs, lamb from young sheep, and mutton from sheep older than two years. It is with these latter types of red meat that this section is concerned.
Here is a List Of Best Meat Processing Companies In Kenya
Neema Livestock & Slaughtering Investments Limited
Location: Lucky Summer Estate, Nairobi.
Phone: 0721 589 216, 0772 708 440.
Email: info@neemalivestock.co.ke.
Farmers Choice
Location: Kahawa West, Nairobi.
Phone: 0724 099 562.
Kenchic
Phone: 0722 202 163, 0734 600 204.
Email: info@kenchic.com.
Kenmeat
Location: Mara Road, Athi River.
Phone: 0726 620 154, 0729 319 650.
Email: info@kenmeat.co.ke.
East Meat Supplies Ltd
Phone: 0790 391 447.
Choice Meats
Location: Off Kamiti Road, Kahawa West, Nairobi.
Phone: 0701 561 873.
Email: sales@choicemeats.co.ke.
Kenya Meat Processors Ltd
Phone: 0722 774 839, 0704 754 707.
Email: info@kmp.co.ke.
Kenya Meat Commission
Location: Athi River.
Phone: 0792 005 653, 020 242 4051.
Quality Meat Packers
Location: Kangundo Road, Nairobi.
Phone: 0700 610 044.
Email: info@qmpkenya.com.